The Harvest Table, a South African wellness brand known for its clean-label collagen and whole-food nutrition products, announced plans to make its range available soon on OneLavi.com as part of its U.S. market expansion. The upcoming launch represents the next phase of the brand's introduction to American consumers, offering a curated platform aligned with its focus on ingredient integrity, transparency, and everyday wellness.
The initial selection expected to be available includes Bovine Collagen Granules (350 g pouch), Multi Collagen Granules (350 g pouch), Multi Collagen Radiance (350 g pouch), and Vegan Protein Powder (550 g pouch). Each product is formulated without added fillers, preservatives, artificial flavors, or dyes, reflecting The Harvest Table's commitment to clean, straightforward nutrition.
Across the entire range, the products are designed to nourish daily wellbeing, not treat or cure medical conditions. They support foundational systems including gut health, joint mobility, skin integrity, and energy, delivering highly bioavailable nutrients that help support long-term vitality. The products are intended for everyday use, supporting wellbeing through clean, food-based nutrition.
All The Harvest Table products are manufactured in-house in a custom-built facility in South Africa that passes annual Food Safety Assessment (FSA) audits, meets Good Manufacturing Practice (GMP) requirements, is recognized as a Food Safe Facility, and is Halaal-certified by the Muslim Judicial Council (MJC). Products entering the U.S. market are gluten-free and biodegradable, and export products are Halaal-certified at the product level by the National Independent Halaal Trust (NIHT). Sustainability is emphasized through recyclable packaging and responsible manufacturing practices.
“OneLavi provides an opportunity to connect with consumers who are intentionally seeking high-quality wellness products,” said Catherine Clark, Founder of The Harvest Table. “We are excited to introduce our approach to clean, everyday nutrition through a platform that values transparency and thoughtful product selection.” Sam Clark, CEO of The Harvest Table, added, “Expanding into the U.S. through carefully chosen channels allows us to grow in a way that stays aligned with our standards. We remain focused on maintaining full control over sourcing, formulation, and manufacturing as we scale.”
The Harvest Table is a family-run South African wellness company founded by Catherine Clark, rooted in a mission to help people improve their health through nutrient-dense, whole-food nutrition guided by ancient wisdom. Inspired by her own health journey, the brand is committed to producing premium-quality products made without added fillers, preservatives, flavorants, artificial colors, or dyes. Based in South Africa, the company manufactures its products in-house in a custom-built, accredited facility and is Halaal-certified by the MJC. The company specializes in clean-label collagen products, bone broth, and functional nutrition blends designed to nourish daily wellbeing and support foundational systems such as gut health, joint mobility, skin integrity, and overall vitality. With a strong focus on transparency, education, and sustainability, The Harvest Table uses earth-conscious packaging, supports local employment, and prioritizes people over machines wherever possible. Through clean-label integrity, responsible sourcing, and highly bioavailable formulations, The Harvest Table aims to make good health both accessible and convenient.
Availability timing and additional details will be announced soon. For more information, visit The Harvest Table website, and their Instagram and Facebook channels.
