Powell Square Food Pavilion, the premier outdoor dining destination in Gresham, Oregon, is advancing its facilities with the construction of a substantial new seating structure, while continuing to host a diverse array of local food vendors. Located at 393 W Powell Blvd., just blocks from Historic Downtown Gresham, the pavilion serves as a vital community hub, offering food enthusiasts a convenient location to sample authentic and gourmet cuisines.
Currently, the pavilion features a dynamic mix of vendor spaces that allow guests to mix and match dishes to create their ideal meal. Among the standout vendors are Las Patronas Mexican Grill, which serves authentic Mexican cuisine including sizzling tacos, loaded burritos, and flavorful street snacks made from traditional recipes, and Spud Lyfe, which elevates the humble potato with hearty, over-stuffed loaded baked potatoes featuring both classic comfort toppings and gourmet savory creations. By providing a low-barrier-to-entry space equipped with dedicated electricity, water, and gas hookups, the pavilion empowers local culinary entrepreneurs to showcase their talents while directly supporting the Gresham small business community.
To further enhance the dining experience, Powell Square Food Pavilion is currently constructing a massive new 20-by-80-foot all-steel seating structure. Reaching 17 feet in height, this state-of-the-art facility will feature expanded seating for up to 65 guests, weather protection that provides reliable shelter from the Pacific Northwest elements year-round, and modern upgrades including energy-efficient overhead LED lighting to create a welcoming evening ambiance. Construction is slated for completion in September 2026, and this significant upgrade ensures that the pavilion remains the perfect spot for family dinners, casual date nights, and quick lunch breaks, regardless of the weather.
Designed with the community in mind, Powell Square Food Pavilion offers free parking and is fully wheelchair accessible. Its central location on West Powell Boulevard makes it an easily accessible stop for both local residents and workers seeking fast, fresh, and delicious meals without the wait times of traditional sit-down restaurants. This ongoing development underscores the pavilion's commitment to providing a vibrant, inclusive space that celebrates local entrepreneurship and culinary diversity, making it a key contributor to Gresham's evolving food landscape.
